Retail Meat

As this page is still under construction, it will take a while to get our inventory uploaded. If you are looking for retail meat pricing, cuts, or availabilities; please reach out to us directly!

Current 2025 Retail Prices

We have an abundance of different retail cuts for beef, pork, lamb, and goat! From breakfast to dinner, and everything in-between, we have products that go with or can be the center of any meal.

(All prices are per pound and subject to change)

We do not use growth hormones, dyes/coloring, or additional steroids/antibiotics.

BEEF

Beef Marrow Bones $8
Brisket $14
Cheek Meat $10
Chip Steak $9
Cubed Steak $9
Flank Steak $14
Flat Iron Steak $14
Ground Beef $8
Heart/Liver/Kidney $5
Knuckle Bones $6
Oxtail $10
Patties (Pre-made) $9
Roasts:
- Arm $9
- Chuck $9
- London Broil $9
- Rump $9
Shank (Boneless) $9
Shin Bone w/ Meat $8
Short Ribs $12
Skirt Steak $14
Stew $9
Suet (Beef Fat) $5
Sweet Bread $7
Tongue $10

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PORK

Bacon (Smoked) $10
Butt Roast $9
Chops:
- Boneless $10
- Loin $9
- Rib $9
Ground Pork $7
Ham (Smoked) $7
Ham Hock (Smoked) $7
Ham Steak
- Fresh $10
- Smoked $12
Heart/Liver/Tongue $5
Picnic Roast $9
Rack (Bone-in Loin Roast) $14
Ribs $9
Sausage (Grillers) $10
- Bratwurst, Chorizo, Hot Italian, Sage, Sweet Italian
Sausage (Links) $10
- Maple, Regular
Sausage (Loose) $8
Sausage (Rope) $9
- Andouille, Kielbasa, Hot Italian, Sage, Sweet Italian

LAMB

Chops:
- Loin $22
- Rib $22
Ground Lamb $12
Heart/Kidney/Liver $5
Lamb Bones (Bag) $4
Lamb Cubes/Kabobs/Stew (Boneless) $19
Leg of Lamb $19
Rack $25
Shanks $15
Shoulder Roast $18
Sausage (Loose) $13
- NEW! Hot Italian, Sweet Italian
- Chorizo, Merquez, Sage
Sausage (Rope) $14
- Chorizo, Merquez, Sage
Tongue $7

GOAT

Bone-in Cubes $18
Boneless Cubes/Kabobs/Stew $19
Chops:
Loin $22
Rib $22
Ground Goat $12
Heart/Kidney/Liver $5
Leg of Goat $19
Shanks $15
Shoulder Roast $18
Tongue $7

STEAKS

Chip Steak/Cubed Steak $9/lb
Chuck Eye
- Small $11/lb
- Large $10/lb
Flank Steak $14/lb
Flat Iron Steak $14/lb
Porterhouse $21/lb
Ribeye $21/lb
Rib Steak (Ribeye w/ Bone) $19/lb
Sirloin $14/lb
Sirloin Tip $13/lb
Skirt Steak $14/lb
T-Bone $20/lb
Tri-Tip $14/lb

Eye of Round - Individually Priced
Filet - Individually Priced
Hanging Tender Steaks - Individually Priced
New York Strip - Individually Priced
Petite Tender Steaks - Individually Priced

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SAUSAGES

Pork:

Sausage (Grillers) $10
- Bratwurst, Chorizo, Hot Italian, Sage, Sweet Italian
Sausage (Links) $10
- Maple, Regular
Sausage (Loose) $8
Sausage (Rope) $9
- Andouille, Kielbasa, Hot Italian, Sage, Sweet Italian

Lamb:

Sausage (Loose) $13
- NEW! Hot Italian, Sweet Italian
- Chorizo, Merquez, Sage
Sausage (Rope) $14
- Chorizo, Merquez, Sage

Buy local today!

In addition to retail meat cuts and bundles, we occasionally have half a steer for sale. Be sure to reach out to us at 301-788-8279 if you're interested.